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2 pounds of boneless, skinless chicken breast
1 jar (12 oz) chicken gravy
1 can (10.5 oz) cream of chicken soup
Salt & Pepper to taste
Spray slow cooker with non stick cooking spray
Add in chicken
Mix gravy and soup together and pour over chicken
Add salt/pepper to your taste
Cook on low for 8 hours
Server over noodles or with mashed potatoes
If Freezing combine all ingredients in freezer bag
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